serving size 15 g total calories 53 | fat calories 42 % daily value^* | total fat 5 g | 8% saturated fat 4 g | 22% trans fat | cholesterol 0 g | 0% sodium 3 mg | 0% total carbohydrates 2 g | 1% dietary fiber 1 g | 5% sugar 935 mg | protein 500 mg | 1% vitamin C 1% | iron 2% thiamin 1% | folate 1% phosphorus 2% | magnesium 1% zinc 1% | *percent daily values are based on a 2000 calorie diet
| value | % daily value saturated fat | 4.5 g | 22% total fat | 5 g | 8% dietary fiber | 1.4 g | 5% | ⋮ | vitamin A | 0 IU | 0% cholesterol | 0 g | 0%
| amount | % daily value | foods distribution | rank dietary fiber | 1.4 g | 5% | | 72% manganese | 225 μg | | | 70.4% total fat | 5 g | 8% | | 64% (distributions from log nutrient values in standard servings of 7500 common foods)
| value | % daily value total calories | 53 Cal | 3% fat calories | 42 Cal |
| value | % daily value total carbohydrates | 2.3 g | 1% dietary fiber | 1.4 g | 5% sugar | 935 mg |
| value | % daily value total fat | 5 g | 8% saturated fat | 4.5 g | 22%
| value | % daily value protein | 500 mg | 1%
| value | % daily value vitamin A | 0 g | 0% vitamin C | 495 μg | 1%
| value | % daily value calcium | 2.1 mg | 0% iron | 365 μg | 2%
| value | % daily value cholesterol | 0 g | 0%
volume percentage | 0% proof | 0 proof mass | 0 g
mass | 0.53 oz (ounces) serving volume | 1.5 fl oz (fluid ounces) serving density | 0.34 g/cm^3 (grams per cubic centimeter)